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Included in our three dining options there are a variety of menus created by our talented chef. From a relaxing informal Sunday lunch to formal private dining, you will find a menu to suit every occasion. Our dining brochure offers the opportunity to create your own menu for those special occasions.
The finger and fork buffet are informal affairs allowing guests to stand and mingle while choosing from the buffet.
The gala buffet is ideal for a seated event. Guests are invited to go up to the buffet in small groups to select their chosen menu items with a chef in attendance to carve.
The Regional Food Group
In our aim to serve regional produce we have become a member of the Regional Food Group. "Deliciously Yorkshire" aims to increase awareness of the fantastic range of foods and drinks from Yorkshire and Humber and this is reflected in our various menus. |
