Sunday lunch

There’s nothing quite like a tasty Sunday lunch made with handpicked local ingredients to evoke fond memories of home. Our hotel and restaurant in West Yorkshire appreciate the homely connotations of Sunday Lunch and consequently offer a choice of bespoke and carvery menus served in the welcoming confines of our stylish restaurant and brasserie.

Enjoy Britain’s best-loved tradition and spend quality time with your family and friends in our stylish restaurant in Leeds. Tuck into a delicious three-course meal with a choice of three roast carvery dishes.

Sample Sunday lunch menu

To start …
Leek & sweet potato soup (v/w)
An assortment of Hors d’oeuvres & salads from the cold display
Principal dishes …
Roast topside of Yorkshire beef (w)
Roast crown of turkey (w)
with cranberry sauce
Roast leg of pork (w)
with apple sauce
Buttternut squash & roast pepper strudel (v)
with a tomato & basil coulis

Served with Yorkshire puddings, potatoes and seasonal vegetables
To finish …
Selection of cold desserts from display or hot desserts to order with cream, custard or fruit sauces (n)
Fruit salad (w)

Coffee served with mints

(v) suitable for vegetarians
(w) free from wheat, rye & barley
(n) denotes dish may contain nuts

3 course menu including coffee £15.95

Child (12 and under) £8.50

Prices include VAT at the current rate

To book a table please call 0113 230 6000 or email